Sage the Barista Pro™ Coffee Machine

Innovative ThermoJet® heating system achieves the optimum extraction temperature in 3 seconds. Ready to make your best coffee without the wait. Uses up to 32% less energy annually compared to a Thermoblock heating system.

Τhe intuitive interface with volumetric shot control displays all the information you need to deliver the perfect espresso extraction. Choose between 1 & 2 shot, or manual control for your ideal shot every time.

Our espresso machines are designed to use the right dose of freshly ground beans, ensure precise temperature control, optimal water pressure and create true microfoam milk essential for latte art. You're only a touch away from getting the 4 keys formula used by professional cafe machines.

The Thermocoil heating system with PID (digital temperature control) temperature control delivers water at the exact temperature (93°C), ensuring optimal espresso extraction for perfectly balanced flavors.

With a single touch, the integrated conical burr grinder grinds on-demand to deliver the right amount of freshly ground coffee directly into the portafilter for your preferred taste with any roast of bean  thanks to the 30 grind settings, ensures you maximum flavour.

The powerful 130°C steam wand performs at the level that allows you to hand texture micro-foam milk that enhances flavour and enables creation of latte art. 

Digital temperature control (PID) delivers water at precisley the right temperature, ensuring optimal espresso extraction. Full bodied coffee with rich and complex flavours is created using the ideal dose of 18g of freshly ground beans delivered by a professional style 54mm stainless steel portafilter.

An opulent, creamy and caramel coloured espresso starts with low pressure pre-infusions, followed by a high pressure (9 bar) extraction process delivered via our 15 bar Italian pump.